dressed old crinoline, and placed a white scarf,
I'll play the violin,
and will be a masquerade.
Zaigraj more like a forest,
and you're a wave,
itself plays a big secret,
such a masquerade.
skriveš Do you face a bit,
let let it shine,
no one to care about us,
themselves are, just you and me.
Life is a masquerade,
everyone is hiding,
if not in themselves secure.
Life is a masquerade,
people are guilty,
with someone else's mask,
easier to live.
(Rock Heavy Industry Group)
indossa una Crinoline, Avolgiti con una sciarpa bianca,
I'll play the violin,
And will 'a masked ball
Dance like the sound of the sea,
you are a wave, the actress
six of your secret, and so
'the masked ball
Do not hide your little face, let it shine
,
no care about us,
we are alone, you and I
Life' a masked ball ,
everyone hides
when it is not 'secure in himself,
Life' a masked ball,
Life' a masked ball,
and the people ' colpevole di questo,
e' piu facile vivere con
con la maschera d'altrui.
(Gruppo rock Teška industrija, libera traduzione)
Dress an old crinoline, and put over an old schawl
I'll play the violine,
and we will have a costume ball
Dance as sea noice,
you are the wave,
act by yourself the big secret,
this is the costume ball
Don't hide your little face,
let him to shine,
nobody take care about us,
we are lonely, just me and you.
The life is an costume ball,
evrybody is hidden,
When
Himself is not sure in life is an The costume ball,
the people are guilty, with others
mask , the life is easier.
(Rock group Teska industrija, free translation)
(Rock group Teska industrija, free translation)
The etymology of the word carnival is still much debated: it could derive from Carna-aval or carnival (an invitation not to eat meat), or, from Carnal (Roman feasts in honor of Saturn), or levamen meat-or-expression medieval carnem laxare (ie do fasting, abstinence). Certainly the origins of this feast are religious. We learn from historical evidence, that the masks were used by humans since the Paleolithic Age, when the sorcerers during magical and propitiatory rites, wore costumes adorned with feathers and rattles and taking terrifying with painted masks, in order to ward off evil spirits. But it is mainly in the Roman world, where parties are held in honor of the gods, we can find the origins of our Carnival. But it is mainly in the Roman world, where parties are held in honor of the gods, we can find the origins of our Carnival. In ancient Rome the festivities in honor of Bacchus, called Bacchanalia, were held along the streets of the city and already provided the use of masks, including the rivers of wine and dancing events. Was famous, too, the feast of Ceres and Proserpine, which took place at night, in which old and young, nobles and commoners joined in the rhythm of the festivities. ...... more
Halubjanski Zvoncar 
In March and December was the time of the Saturnalia, festivals sacred to Saturn, father of the gods, which were conducted over approximately seven days during which the slaves became masters and vice versa, where the "King the Feast ", elected by the people, organized the games in the streets, and in the shows where the gladiators entertained the pubblico.Secondo Livio, these parties began at the time of construction of the temple of Saturn (263 BC). During the Saturnalia became more most important cause in fact lasted only three days, then seven, until, in the imperial era, were taken at fifteen. For the Saturnalia joined the Opalia, in honor of the goddess Ope wife of Saturn, and Sigillaria, in honor of Janus and Strenia. Finally, in memory of the she-wolf suckled Romulus and Remus, we can not remember the Lupercalia fertility festivals which were considered.
zeppole Ingredients: 250 gr
.
flour - 2 tablespoons extra virgin olive oil
- 1 / 2 cup white wine
-
a pinch of salt - oil for frying
- a mixture of 200 grams. granulated sugar and 1 tablespoon of cinnamon.
Pour the wine into a pan, salt and about 5 dl. water and let it warm. When the water begins to boil, add the farina.Mescola just fine, then lower the heat and continue stirring until a dough. Pour the olive oil in a plane and Layer on the paste to cool it a bit 'after a few minutes to start working to get a smooth dough and, working with his hands, as many rotoletti enough lunghi.Unisci ends forming of donuts and let it rest for a few minuto.Versa plenty of oil in a frying pan and cook the donuts for a few minutes, prick halfway through cooking to allow it to gonfiarsi.Man donuts will be ready and when the holes to dry on a paper towel and then sprinkle the mixture of sugar and cannella.Disponi zeppole on a serving dish and be ready to serve. http://www.ilpaesedeibambinichesorridono.it/
Welcome to Mardi Gras on the Net
Happy Mardi Gras! Holidays on the Net is delighted to invite you to Our bash in honor of Fat Tuesday. Celebrated throughout the Gulf Coast, Mardi Gras is synonymous with Practically New Orleans. But you don't have to live in Creole Country to enjoy a good party. In fact, if you want to get in on the fun, just come join us for our Mardi Gras Ball!
Learn all about the history of Mardi Gras , AKA Fat Tuesday (including just what's so "fat" about this mid-winter Tuesday). Discover the magic of a Mardi Gras parade and investigate their myriad traditions, like throwing beads, doubloons and trinkets . Try out our recipe for the traditional King Cake , or make some of your own party goodies -- maybe even your very own parade float !
If you have young children, you will definitely enjoy our Mardi Gras coloring pages and craft projects , including instructions for making your own festival masks . And if you are planning a Fat Tuesday party, why not create your own Mardi Gras version of Trivial Pursuit, using the fun Did You Know tidbits we worked up just for you.
Mardi Gras will be celebrated on March 08
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Fat Thursday (2011-03-08)
Fat Thursday (German Fetter Donnerstag, Schmotziger Donnerstag, or in areas where carnival is celebrated Weiberfastnacht, Polish Tłusty czwartek) is a traditional Polish and German feast marking the last Thursday before Lent and is associated with the celebration of Carnival. Because Lent is a time of fasting, the next opportunity to feast would not be until Easter.
It is similar to, but should not be confused with, the French festival of Mardi Gras ("Fat Tuesday"). Traditionally it is a day dedicated to eating, when people meet in their homes or cafés with their friends and relatives and eat large quantities of sweets, cakes and other meals forbidden during Lent. Among the most popular all-national dishes served on that day are pączki or berliner, fist-sized donuts filled with rose marmalade, and faworki, French dough fingers served with lots of powdered sugar.In Italy, Giovedì Grasso (Fat Thursday) is also celebrated, but it is not very different from Martedì Grasso (Shrove Tuesday). It is also similar to the Greek custom of Tsiknopempti (loosely translatable as "Barbecue Thursday"), which involves the massive consumption of charred meat in the evening of Thursday, ten days before the beginning of the Great Lent. In Spain this celebration is called jueves lardero, and in Catalan-speaking areas, dijous gras."Bizcochos" and "mona" on Fat Thursday in Albacete, SpainIn Albacete in central Spain, Jueves Lardero is celebrated with a square pastry called a bizcocho (see also Bizcocho (disambiguation)) and a round pastry called a mona........ http://www.pepe.com/
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